This first one though, I've been making for a while and is nottttttt from the internet. A Mexican friend initially taught me how to make guacamole, and I've since tweaked it a little bit. I know it's not technically "cooking," but I've been told it's pretty good and have been asked how to make it, so here it is. Measurements are more estimates than anything, but I tried to be as accurate as possible and pay attention to how much I was using this time. So, here it is:
Vee's Guacamole! I hope you like my happy cilantro garnish.

Ingredients:
2-3 large avocados
1/2 white onion, diced
2 cloves garlic, minced
1 tomato, diced
1 jalapeƱo, diced (keep the seeds for more spice)
1/2 cup cilantro, chopped
1 large lime
1 tbsp vinegar
1 tbsp salt (at least!)
1 tsp chicken bouillon powder
Directions:
Peel avocados and mash them with a fork. As soon as you've done this, squeeze the lime over them (this keeps them from getting brown). Mix in all other ingredients, and add more salt/lime juice if needed. Mmm tasty. Now go get some chips.
DELISH! thanks friend, i cant wait to try this myself! your guac is always the best... om nom nom! :)
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